A typical African flavour profile. Zesty citrus with nutty undertones and a warm chocolate finish. A full-bodied earth blend.

A creamy, low-acidity Brazilian Blend. Notes of roasted nuts and chocolate.

Hints of caramel create a slight sweetness. A great anytime-of-day blend.

An exciting balance of earthy notes, complemented by a hint of molasses and syrup.

Dark stone fruit delivers a bold coffee with a luxuriously velvety finish.

Bold, dark, creamy and complex. Low acidity and slightly higher caffeine content creates a rich mouthfeel of toasty notes, and a malty chocolate finish.

Full-bodied, yet refined.

A harmonious balance of bright fruit notes, rich dark chocolate nuances, and a slight sweetness.

Rich, earthy and exceptionally smooth.

Single-serve pour-over coffee sachets – branded as your own. 

The pour-over sachet with your logo on it. Useful for hotels, conference organisers and anyone handing a customer coffee with their name on it.

Send us your artwork and we will come back with a proof.

Single-serve pour-over coffee. No machine, no filter, no fuss.

Available on its own or rebranded as your own.

A single serving of ground coffee in its own pour-over filter.

Tear it open, hook it over the cup, pour hot water.

Good wherever a machine is impractical — meeting rooms, guest rooms, site offices and conference packs.

Fully compostable coffee capsules in a 100-capsule value pack.

Perfect for hotels, guest rooms, offices and anywhere a capsule machine runs all day. 

The used capsule goes into the organic bin rather than landfill.

Available in 4 premium flavours. 100 capsules per pack – choose your own combinations.